Description
Indulge in the rich and creamy flavors of Creamy Garlic Parmesan Chicken, a dish that elevates any meal in just 30 minutes. Perfect for busy weeknights or special occasions, this one-pan wonder combines tender chicken breasts with a luscious garlic parmesan sauce that will delight your taste buds. With minimal cleanup, you can spend more time enjoying dinner with loved ones. This recipe is easily customizable to fit your dietary needs while promising a satisfying and flavorful experience. Whether served over pasta, rice, or alongside fresh vegetables, this elegant chicken dish is sure to become your new go-to favorite.
Ingredients
- 2 chicken breasts (thinly sliced)
- Salt & pepper
- Garlic powder
- Olive oil
- Butter
- Flour
- Garlic (minced)
- Chicken broth or dry white wine
- Heavy cream
- Freshly grated parmesan cheese
- Fresh parsley (chopped)
Instructions
- Prepare the chicken by cutting it in half lengthwise and seasoning with salt, pepper, and garlic powder.
- Heat olive oil and butter in a skillet over medium-high heat. Cook the chicken for 5-6 minutes per side until seared and cooked through. Remove from skillet and keep warm.
- In the same skillet, add flour and minced garlic; cook for about one minute. Gradually pour in chicken broth while whisking until smooth.
- Stir in cream and simmer until thickened, then mix in parmesan until melted.
- Return chicken to the skillet, spoon sauce over it, and garnish with parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce (150g)
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 32g
- Saturated Fat: 17g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 140mg
Keywords: Use fresh ingredients for maximum flavor. Adjust cooking time based on the thickness of the chicken pieces. Experiment with different herbs and spices for added depth.