Description
Garlic Butter Chicken Bites are a quick and flavorful dish that your family will love. These tender chicken morsels are coated in a rich garlic butter sauce, delivering an irresistible taste that comes together in just 20 minutes. Perfect for busy weeknights or as a crowd-pleasing appetizer, this recipe is versatile enough to serve as a main course or snack. Pair these bites with pasta, salad, or in tacos to create a complete meal that impresses guests and satisfies cravings. With simple ingredients and easy preparation, Garlic Butter Chicken Bites are destined to become a favorite in your kitchen.
Ingredients
- 2 pounds chicken breasts (cut into bite-sized pieces)
- 1 tablespoon extra virgin olive oil
- 2 tablespoons all-purpose flour
- 1 teaspoon Italian seasoning blend
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 3/4 cup unsalted butter (divided)
- 3 tablespoons minced fresh garlic
- 1 teaspoon fresh lemon juice
- 1 tablespoon fresh parsley (chopped)
Instructions
- Toss chicken pieces with olive oil, flour, Italian seasoning, salt, and pepper in a large bowl until well-coated.
- In a skillet over medium heat, melt 3 tablespoons of butter and add the seasoned chicken pieces. Cook undisturbed for about 3 minutes.
- Flip the chicken and cook for an additional 2 minutes until the internal temperature reaches 165°F.
- Remove chicken from the skillet and set aside.
- Lower heat to medium-low and add remaining butter to the skillet. Scrape up browned bits as it melts.
- Stir in minced garlic and cook for about 1 minute until fragrant.
- Return chicken to the pan along with lemon juice and chopped parsley. Toss everything together to coat.
- Serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Use fresh ingredients like garlic and herbs for enhanced flavor. Do not overcrowd the pan; cook in batches if necessary. Customize by adding crushed red pepper flakes for some heat or serve with different sides like rice or salad.