Description
Mojito Fruit Salad is a vibrant and refreshing dish that encapsulates the essence of summer with its colorful medley of juicy fruits. This delightful salad features juicy watermelon, sweet strawberries, and plump blueberries, all beautifully tossed in a zesty mint and lime dressing. Perfect for picnics, barbecues, or any summer gathering, this fruit salad not only cools you down but also impresses guests with its bright flavors and eye-catching presentation. Whether enjoyed as a side dish or a light dessert, Mojito Fruit Salad is easy to prepare and can be customized to include your favorite fruits or an optional splash of rum for adults. Dive into this delicious celebration of summer!
Ingredients
- 8 cups cubed watermelon
- 4 cups hulled and quartered strawberries
- 3 cups blueberries
- 18 large mint leaves (chopped)
- 1/2 cup fresh lime juice
- 4 tablespoons powdered sugar
- 4 tablespoons white rum (optional)
Instructions
- In a large mixing bowl, combine the cubed watermelon, quartered strawberries, and blueberries.
- In a small mixing bowl, mix chopped mint leaves with fresh lime juice and powdered sugar. Muddle gently to release the mint oils.
- Pour the mint-lime dressing over the fruit and fold gently until well combined.
- Cover and refrigerate for at least 30 minutes before serving to enhance flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 80
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Feel free to substitute or add other fruits like kiwi or pineapple for variety. For an adult twist, add rum to the dressing or serve alongside cocktails. Add jicama stars just before serving to keep them crisp.