Patriotic Sugar Cookie Bars

Soft, colorful, and delicious, these Patriotic Sugar Cookie Bars are perfect for celebrating any festive occasion. Whether it’s a Fourth of July gathering, a Memorial Day picnic, or simply a fun weekend treat, these cookie bars are easy to make and even more enjoyable to eat. With their vibrant sprinkles and creamy frosting, they stand out on any dessert table.

Why You’ll Love This Recipe

  • Easy to Make: This recipe requires simple ingredients and straightforward steps, making it accessible for bakers of all skill levels.
  • Festive Appeal: The colorful sprinkles give these cookie bars a fun and patriotic touch that’s great for celebrations.
  • Versatile Treat: Perfect for any occasion! These cookie bars can be customized with different sprinkles for birthdays or holidays.
  • Delicious Flavor: The blend of buttery sweetness in the cookie base combined with rich cream cheese frosting creates an irresistible treat.
  • Perfect for Sharing: Cut into squares, these bars are easy to serve at gatherings, making them a hit among family and friends.

Tools and Preparation

To create your Patriotic Sugar Cookie Bars, having the right tools on hand will ensure a smooth baking experience.

Essential Tools and Equipment

  • 9×9 baking pan
  • Parchment paper
  • Electric mixer
  • Mixing bowls
  • Measuring cups and spoons

Importance of Each Tool

  • 9×9 baking pan: This size is perfect for creating uniform cookie bars that bake evenly.
  • Electric mixer: A powerful tool that makes mixing ingredients quick and effortless, ensuring your batter is fluffy.
  • Parchment paper: Prevents sticking and makes it easier to lift the cookie bars out of the pan after baking.

Ingredients

Ingredients for making these delightful Patriotic Sugar Cookie Bars include:

  • 1 stick (1/2 cup) salted butter, (softened to room temperature)
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ cup patriotic sprinkles
  • 2 cups powdered sugar
  • 1 stick (1/2 cup) salted butter, (softened to room temperature)
  • 3 Tablespoons cream cheese, (softened to room temperature)
  • 1 teaspoon vanilla
  • 2 Tablespoons milk
  • additional sprinkles, (for topping)

How to Make Patriotic Sugar Cookie Bars

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a 9×9 baking pan with parchment paper to prevent sticking.

Step 2: Prepare the Batter

Beat together the softened butter and sugar until fluffy. Then add the egg and vanilla, mixing well.

Step 3: Add Dry Ingredients

Gradually beat in the flour and baking powder until you achieve a thick batter. Gently stir in the patriotic sprinkles.

Step 4: Bake the Cookie Bars

Spread the batter into the prepared baking pan evenly. Bake in the preheated oven for about 20 minutes or until golden brown. Once baked, remove from oven and let cool completely.

Step 5: Remove from Pan

After cooling, carefully lift the sides of the parchment paper to pull out the whole cookie bar from the baking pan.

Step 6: Make the Frosting

To create your frosting, blend together powdered sugar, softened butter, cream cheese, vanilla, and milk using an electric mixer until smooth.

Step 7: Frosting Time!

Spread the frosting generously over your cooled cookie bar. Top with additional sprinkles for extra flair.

Step 8: Serve

Cut into squares and serve immediately or allow frosting to set if you prefer a firmer feel. Enjoy your festive Patriotic Sugar Cookie Bars!

How to Serve Patriotic Sugar Cookie Bars

These Patriotic Sugar Cookie Bars are not just delicious; they are also perfect for sharing at gatherings or festive occasions. Here are some fun serving suggestions to elevate your presentation.

Festive Platter

  • Arrange cookie bars on a colorful platter surrounded by fresh berries and whipped cream for a vibrant display.

Ice Cream Sandwiches

  • Cut the cookie bars in half and sandwich your favorite ice cream between them for a delightful treat.

Party Favors

  • Wrap individual cookie bars in clear cellophane bags tied with red, white, and blue ribbons for cute party favors.

With Whipped Topping

  • Serve each cookie bar with a dollop of whipped topping and a sprinkle of extra patriotic sprinkles for added flair.

On a Dessert Table

  • Include these cookie bars on a dessert table filled with other themed treats like cupcakes and fruit tarts to create a festive atmosphere.

Kids’ Snack Time

  • Pack these cookie bars in lunch boxes as a special treat for kids to enjoy at school or during playdates.
Patriotic

How to Perfect Patriotic Sugar Cookie Bars

To ensure that your Patriotic Sugar Cookie Bars turn out perfectly every time, consider the following tips.

  • Use room temperature ingredients: Ensure butter and cream cheese are at room temperature for better mixing and texture.

  • Don’t overmix the batter: Mix just until combined to keep the bars soft and chewy rather than tough.

  • Cool completely before frosting: Allow the cookie bars to cool fully before adding frosting to prevent it from melting off.

  • Choose quality sprinkles: Opt for high-quality, vibrant sprinkles that won’t bleed colors into your frosting.

  • Adjust baking time if needed: Keep an eye on your bars towards the end of the baking time; ovens can vary in temperature.

  • Store properly: Keep leftover bars in an airtight container to maintain freshness for several days.

Best Side Dishes for Patriotic Sugar Cookie Bars

Pairing your Patriotic Sugar Cookie Bars with complementary side dishes can enhance your dessert spread. Here are some great side dish ideas:

  1. Fruit Salad: A mix of strawberries, blueberries, and bananas adds freshness and balances sweetness.

  2. Patriotic Fruit Skewers: Assemble skewers with red strawberries, white marshmallows, and blue blueberries for a festive touch.

  3. Cheese Platter: A selection of cheeses paired with crackers offers a savory contrast to sweet cookie bars.

  4. Ice Cream Sundae Bar: Set up a sundae station where guests can top their ice cream with cookie crumbles, fruit, and sauces.

  5. Pineapple Salsa: This refreshing salsa made with pineapple, cilantro, lime juice, and jalapeños adds zest alongside sweet cookies.

  6. Mini Cupcakes: Serve mini cupcakes decorated in patriotic colors as another sweet option that complements the cookie bars.

  7. Veggie Tray: Crunchy vegetables served with dip provide a healthy balance against the sugary treats.

  8. Lemonade or Iced Tea: Refreshing beverages like lemonade or iced tea are perfect accompaniments to these sweet desserts.

Common Mistakes to Avoid

Making Patriotic Sugar Cookie Bars can be a joy, but some common mistakes can lead to less-than-perfect results. Here are a few pitfalls to watch out for:

  • Skipping the room temperature ingredients: Using cold butter or cream cheese can prevent your frosting from being smooth and creamy. Always let these ingredients sit out before starting your recipe.

  • Overmixing the batter: Mixing the dough too much can result in tough cookie bars. Mix just until combined for a soft texture.

  • Not measuring flour correctly: Too much flour can make your cookie bars dry. Use the spoon-and-level method to ensure accurate measurements.

  • Neglecting to line the baking pan: Not using parchment paper can make it difficult to remove the bars after baking. Always line your pan for easy removal and cleanup.

  • Underestimating cooling time: Cutting into the bars before they cool completely can result in messy squares. Allow them to cool fully for cleaner cuts.

Storage & Reheating Instructions

Refrigerator Storage

  • Store Patriotic Sugar Cookie Bars in an airtight container.
  • They will last up to 5 days in the refrigerator.

Freezing Patriotic Sugar Cookie Bars

  • Wrap individual bars tightly in plastic wrap or foil.
  • These bars can be frozen for up to 3 months, preserving their flavor and texture.

Reheating Patriotic Sugar Cookie Bars

  • Oven: Preheat the oven to 350°F. Place bars on a baking sheet and warm for about 10 minutes.
  • Microwave: Warm one bar at a time on a microwave-safe plate for about 10-15 seconds.
  • Stovetop: Place a bar in a skillet over low heat, cover, and warm for about 3-4 minutes until soft.

Frequently Asked Questions

Here are some common questions about making Patriotic Sugar Cookie Bars:

Can I use different sprinkles?

Yes! While patriotic sprinkles enhance the theme, you can use any colors or shapes that suit your occasion.

How do I make these gluten-free?

Substituting all-purpose flour with a gluten-free blend will work well. Ensure all other ingredients are also gluten-free.

Can I add flavors to my frosting?

Absolutely! Adding almond extract or lemon zest can provide a delightful twist to your frosting flavor.

How long do these bars stay fresh?

When stored properly, Patriotic Sugar Cookie Bars remain fresh for up to five days in the refrigerator or three months in the freezer.

Final Thoughts

These Patriotic Sugar Cookie Bars are not just delicious but also versatile and fun for any holiday celebration. With their soft texture and festive colors, they’re perfect for gatherings or simply enjoying at home. Feel free to customize them with different toppings or flavors to suit your taste!

Print
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Patriotic Sugar Cookie Bars

Patriotic Sugar Cookie Bars


  • Author: Amelia
  • Total Time: 35 minutes
  • Yield: About 16 servings 1x

Description

Celebrate in style with these vibrant and delicious Patriotic Sugar Cookie Bars! Bursting with color and flavor, these easy-to-make bars are perfect for any festive occasion, from Fourth of July picnics to Memorial Day gatherings. Featuring a soft, buttery base topped with creamy frosting and festive sprinkles, they are sure to be a hit at your next celebration. Not only do they look fantastic on dessert tables, but they are also simple enough for bakers of all skill levels to whip up. Enjoy these delightful treats with family and friends—they’re just as fun to make as they are to eat!


Ingredients

Scale
  • 1 stick (1/2 cup) salted butter (softened)
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ cup patriotic sprinkles
  • 2 cups powdered sugar (for frosting)
  • 1 stick (1/2 cup) salted butter (softened for frosting)
  • 3 tablespoons cream cheese (softened)
  • 2 tablespoons milk
  • Additional sprinkles for topping

Instructions

  1. Preheat oven to 350°F (175°C) and line a 9"x9" baking pan with parchment paper.
  2. Beat softened butter and sugar until fluffy. Add egg and vanilla; mix well.
  3. Gradually incorporate flour and baking powder until combined. Fold in patriotic sprinkles gently.
  4. Spread the batter evenly in the prepared pan and bake for about 20 minutes or until golden brown. Cool completely.
  5. For the frosting, blend powdered sugar, softened butter, cream cheese, vanilla, and milk until smooth.
  6. Frost cooled cookie bars generously and top with more sprinkles.
  7. Cut into squares, serve, and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Ensure your butter and cream cheese are at room temperature for easier mixing. You can substitute different colored sprinkles for various occasions or themes. For a fun twist, try adding lemon zest or almond extract to your frosting.

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