Description
Celebrate in style with these vibrant and delicious Patriotic Sugar Cookie Bars! Bursting with color and flavor, these easy-to-make bars are perfect for any festive occasion, from Fourth of July picnics to Memorial Day gatherings. Featuring a soft, buttery base topped with creamy frosting and festive sprinkles, they are sure to be a hit at your next celebration. Not only do they look fantastic on dessert tables, but they are also simple enough for bakers of all skill levels to whip up. Enjoy these delightful treats with family and friends—they’re just as fun to make as they are to eat!
Ingredients
- 1 stick (1/2 cup) salted butter (softened)
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ¼ cup patriotic sprinkles
- 2 cups powdered sugar (for frosting)
- 1 stick (1/2 cup) salted butter (softened for frosting)
- 3 tablespoons cream cheese (softened)
- 2 tablespoons milk
- Additional sprinkles for topping
Instructions
- Preheat oven to 350°F (175°C) and line a 9"x9" baking pan with parchment paper.
- Beat softened butter and sugar until fluffy. Add egg and vanilla; mix well.
- Gradually incorporate flour and baking powder until combined. Fold in patriotic sprinkles gently.
- Spread the batter evenly in the prepared pan and bake for about 20 minutes or until golden brown. Cool completely.
- For the frosting, blend powdered sugar, softened butter, cream cheese, vanilla, and milk until smooth.
- Frost cooled cookie bars generously and top with more sprinkles.
- Cut into squares, serve, and enjoy!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Ensure your butter and cream cheese are at room temperature for easier mixing. You can substitute different colored sprinkles for various occasions or themes. For a fun twist, try adding lemon zest or almond extract to your frosting.